Preparation and Properties of a Novel Sponge Cake by Combining Rice Flour with Silk Fibroin Protein.
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چکیده
منابع مشابه
Preparation and characterization of a bacterial cellulose/silk fibroin sponge scaffold for tissue regeneration.
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ژورنال
عنوان ژورنال: NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
سال: 2000
ISSN: 1341-027X,1881-6681
DOI: 10.3136/nskkk.47.363